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eventfrog.ch
eventfrog.de
Feb
14
Friday
Credits: Cookuk AG
Feine Rezepte von Italiens Insel Sardinien. Wir kochen unter anderem Bittersalate mit Peccorino und Steinpilzen, Pane Carasau, Ossobuco mit Pastinaken, Tiramisu,....
Sardische Weine dürfen natürlich auch nich felhen zu dem feinen essen.
Getränke sind inklusive.
Event organiser
Cookuk AG
Event organiser info
Sale ends on Friday, 14.02.2025 22:30
Kochkurs
Prices incl. taxes
Tickets are also available at our Box offices.
Box offices
Total: XX.XX CHF
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Sardische Inselküchen mit Andreas is organised by:
Contact event organiser
Category: Eating & Drinking
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